Food: Restaurant Features & Recipes | Chicago North Shore Moms

Eat the Rainbow Board from The BakerMama

If one of your goals for the New Year is to add more fruits and veggies into your family diet, this Eat the Rainbow Board created by The BakerMama may just help you check that off your list. Assemble it at the beginning of the week to set out at dinner for a few days,...

Three Ingredient Cauliflower Soup Recipe

Cauliflower is full of fiber and Vitamin C, making it a powerhouse vegetable for cold & flu season. This 3 Ingredient Cauliflower Soup from Kathleen Ashmore is simple, healthy and delicious — an easy winner in our eyes. INGREDIENTS 3 tbsp olive oil 1...

Meet a Mom: Meet the Founder of Joy of Eating Nutrition, Jennifer Johnson!

Hello friendly faces! It’s that time of the week! We’re back with a new CNSMoms’ Meet a Mom spotlight brought to you in part by Mary Gifford of Gifford Law. This week’s Meet a Mom interview is with Glenview mom of three cuties, and the founder of Joy of Eating...

Recipe: Hanukkah Latkes!

This classic Hannukah Latke recipe can be fried earlier in the day and recrisped in the oven prior to serving—so you can get your latkes ready to go before the kids come home and won’t be dealing with hot oil with little ones underfoot. Thanks to dad of two Mike...

Chicken Wing Snack Board!

Football food should be fun, filling and fast to come together (or at least able to be prepped ahead). This Chicken Wings Snack Board from Maegan Brown, the mom of four and cookbook author behind The BakerMama fits the bill. You can use her recipe, or...

Everyday Apple Tart!

Whether you’re baking for Thanksgiving, or just want to use up your apple-picking stash, this Everyday Apple Tart from TikTok star Kathleen Ashmore is an instant classic (that happens to be gluten-free!). INSTRUCTIONS 1/2 cup unsalted butter, melted 2/3 cup...